Lift the veil on what lies behind the name whisky
Manufacturing secrets from a French know-how, the art of tasting or even the choice of whisky according to the event, listen and let the world of malt whisper its confidences to you…
The summer has barely left, but spring and its green pastures still seem far away.
The Bar Les Passerelles is now the place to be in Paris for those who want to discover French whiskies.
Somewhere, in the middle of a typical French landscape: LES AMOURS TRIOMPHENT. Away from the daily grind, the guests dance in honour of these romantic unions. Arcadian setting, romantic banquet and pleasant music (Inouïe Mélodie*)… yet the symphony is incomplete.
Two strong heads should have thought about it! Between the Paris-Brest with its crunchy praline and Fin de Partie
It’s almost time to return to a sweet and pungent smell that no one can forget, the smell of crackling embers on summer barbecues. This is good news, but it doesn’t come alone, because if food is at the heart of this subject, it must be accompanied by the finest notes of our French whiskies.
The long-awaited moment we have all been dreaming of has finally arrived: the reopening of the terraces announcing a foretaste of SUMMER SERENITY.
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All our whiskies are assembled in France.
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1% of our turnover is donated to associations.
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