Manufacturing secrets from a French know-how, the art of tasting or even the choice of whisky according to the event, listen and let the world of malt whisper its confidences to you…
It’s the early afternoon of a September day, slightly numb from the Indian summer heat. At 135 rue Saint-Dominique, Le Violon d’Ingres, after the midday rush, also plunges into a gentle torpor.
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Are you looking for one of our whiskies :
To offer
For you
For you: whisky, at what time?
No matter, there is no time for malt
As an aperitif, to announce a meal
During the meal, it goes well with fine foods
At the end of the meal, to finish on a malty note
For you, a whisky is tasted:
In front of a beautiful garden, to accompany the elegance of the landscape
At the corner of the fireplace, for a warm moment
In the company of good food and good words
Anywhere, it's the whisky that brings the place and the mood