Like a confession on the tip of your tongue.
This whisky is the confession of a small sin of taste. Gourmet on the nose with this mishmash of hazelnuts, honey and cooked fruits. The mouth is even more succulent. Full-bodied, with aromas of coconut, pineapple and salted butter caramel, mixed with notes of almond and hazelnut. Honey and fruit combine with the salinity of a Breton brandy in a beautiful final balance. But shhh.